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20100909
20100909
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this on purpose so people do not know products' buying meat coming in from australia, mexico, and canada. i live on a very limited income, so i tend to buy the cheaper products. i was applying -- buying 1-pound chubbs of meat. there were some pretty gross things in there. i ask the person who worked there, and she told me, do not tell anyone i told you this because i could lose my job, but do not buy that product, it is garbage. guest: country of origin labels -- there are requirements. in a package of meat that i bought over the weekend, there were four countries listed. host: really, and they mix it all together? ground beef does not necessarily come from one count? really? -- from one cow? guest: part of the story of globalization is the globalization of our food supply. i think there is still a question, the side of clear the bridge is -- which could be a legitimate issue. there is also a question about whether or not the last place where the food passes through is labeled. sometimes where it is grown, raised is put on the label, but not where it is packaged. you do not know the trail of pla
Search Results 0 to 0 of about 1